Healthy Banana pancakes recipe from scratch

by grace ashi

How do you make healthy banana pancakes from scratch?

banana pancakes

Clean Banana pancakes recipe

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Nutrition facts: 492 calories 25 fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 Banana
  • 2 Eggs
  • 1 Cup of Mixed Berries
  • 1 Tbsp of Maple Syrup
  • 1 tsp of Ground Cinnamon
  • 1 tsp of Coconut Oil

Instructions

  1. In a bowl combine the banana, two eggs and the cinnamon. Use a hand blender or a fork to combine everything. Aim for a consistency similar to pancake batter.
  2. Place a frying pan on medium heat and melt the coconut oil. Slowly add the batter in the pan forming 5 inch diameter pancakes. Place the cover on and cook for a couple minutes on each side.
  3. Repeat until you have cooked the whole batch.
  4. Top with berries and maple syrup.

 

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